Description
Price: $84.00 - $64.90
(as of Jun 23, 2025 20:26:02 UTC – Details)
Regarding the chip in the finish of the product: It is a result of seasoning the pan in production. The cookware is hanging as it rides on a conveyer through the seasoning process. As it rides through the seasoning tunnel, an electrostatic sprayer applies a natural vegetable oil seasoning to the pan. As it the pan passes through the seasoning ovens, the seasoning oil can sometimes collect into a small bubble at the lowest point of the pan and as it’s heated in the seasoning ovens, that bubble can develop a baked-like surface. That surface can sometimes flake and reveal a brownish color beneath. The brownish color is not rust but caramelized seasoning baked onto the iron itself and disappears with use. It is inherent in the seasoning process and not a defect.
4-Quart Camp Dutch Oven for campfire or fireplace cooking
Seasoned cast iron ready to use
Cast iron lid inverts for use as griddle
Made in U.S.A.
Inside dimensions: 10-inch diameter by 3.5-inch deep
Customers say
Customers find this Dutch oven excellent for cooking, particularly praising its versatility for campfire meals and stews. The cast iron cookware is made of high-quality materials that will last generations, and customers appreciate its size, being perfect for one person with leftovers or BSA scouts camp cooking. Customers find it easy to clean and ready to use straight from the box, and consider it well worth the price. Customers disagree on the weight of the Dutch oven.
